Food Standards Agency - Eat well, be well - 8 tips for eating well

Food Standards Agency - Eat well, be well - 8 tips for eating well: "These practical tips can help you make healthier choices. The two keys to a healthy diet are eating the right amount of food for how active you are and eating a range of foods to make sure you're getting a balanced diet.

A healthy balanced diet contains a variety of types of food, including lots of fruit, vegetables and starchy foods such as wholemeal bread and wholegrain cereals; some protein-rich foods such as meat, fish, eggs and lentils; and some milk and dairy foods.

On this page

1. Base your meals on starchy foods


2. Eat lots of fruit and veg


3. Eat more fish


4. Cut down on saturated fat and sugar


5. Try to eat less salt - no more than 6g a day


6. Get active and try to be a healthy weight


7. Drink plenty of water


8. Don't skip breakfast"